Or was that a Twisted Time in the Hot Town...? Anyway, it's getting warm so you'll want a bunch of cool Twisted wines on hand. Start with a spicy Albariño chilled as an aperitif or maybe a nice ceviche. Serve the The Spaniard with a juicy steak, or the River of Skulls with a nice leg of lamb. And, why yes, that is a Bearded Dragon you see, which is our name for a delicious robust Toro Tempranillo that would be perfect with any hearty chile based dish.
White or red, crisp or full bodied, Spanish-style or Rhône-style - we've got something perfect for a warm Spring day!